Ganghwa Peace Observatory, a four-story building with one basement level, was built on forest land in the northern part of the Civilian Passage Restriction Line in Cheolsan-ri, Yangsa-myeon. Previously restricted to the public since 2006, it opened to visitors on September 5, 2008, offering a rare glimpse into North Korea’s cultural ecosystem.

This temple was built by Adohwasang priest in the 11th year of King Sosurim of Goguryeo dynasty. According to the factual historical records of the temple, auxiliary buildings were built by Kyuyeong-hwaju at the 6th year of King Cheoljong (1855). This temple is accommodated with three rooms in front and another three rooms aside, as constructed on the architectural concept of "Dapo" style that the pillars are erected on the foundation stone.

Sanchae-bibimbap is a traditional Korean dish made primarily with a variety of wild vegetables served over a bowl of rice. In addition, it is typically accompanied by a variety of side dishes.

Established in 1931 for brewing makgeolli (unrefined rice wine), Geumpung Brewery boasts a long tradition. The story of the makgeolli brewed by three generations of its owners is unique, but what will propel the brewery into the next century is its interactive programs, aligning with modern travel trends.

Onsuri Anglican Church, also known as St. Andrew's Church, was constructed in 1906 by Mark N. Trollope (1862-1930), a British missionary who later became the third Bishop in Korea in 1911. At the entrance of the church is a tall, bell tower in the style of a traditional Korean gate. The main building has a traditional Korean hip-and-gable roof topped with a stone cross, and its chapel follows the typical style of western European church architecture.

Established in 1884, Incheon Chinatown is the only official Chinatown in Korea. The area features an iconic 11-meter-high gateway and is full of various attractions. Today, Incheon's Chinatown is a popular tourist destination, offering a blend of history, culture, and cuisine. Visitors can enjoy authentic Chinese and Korean-Chinese foods, shop for traditional goods, and experience the unique atmosphere of this cultural enclave.

Visit some of the most renowned restaurants in Incheon Chinatown, offering popular dishes loved by both locals and travelers alike. A must-try is Jajangmyeon, the iconic noodle dish with rich black bean sauce, often considered soul food for many Koreans. Additionally, don’t miss the delectable Tangsuyuk (sweet and sour pork) and Jjampong (spicy seafood noodle soup).

Songdo is a cutting-edge, futuristic city where buildings are works of art. As home to the first seawater park in the country, Songdo Central Park offers visitors a range of water activities, including water taxis, canoeing, and more. Tribowl serves as a versatile cultural arts space, featuring a performance arena, cultural and arts education programs, and a variety of exhibits.